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Why is there always a jar of “green powder” in the kitchen of health experts?

In the fast-paced modern life, have you ever felt tired and lacking energy? Even though you eat a lot, you always feel that the “nutrients” your body needs are not in place? It’s time to get to know the green miracle that has swept the global health circle – Moringa leaf powder. It might just be the key you’ve been looking for to unlock the door to vitality.

What is Moringa leaf powder? – A treasure trove of nutrients from nature

Moringa, known as the “Tree of Life” and “Tree of Miracles”, is made into powder from its leaves after low-temperature drying and fine grinding, which is called moringa leaf powder. It is not a concept that emerged suddenly, but a traditional wisdom with a history of thousands of years of medicinal use. Nowadays, it has successfully entered the hall of modern “superfoods” with its astonishing nutritional density.

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I. Nutritional Components

l Vitamins and Minerals: Moringa leaf powder is rich in various vitamins and minerals. Each gram of Moringa leaf contains 12 times the vitamin C of oranges, 10 times the vitamin A of carrots, 17 times the calcium content of milk, and 15 times the potassium content of bananas. In addition, it also contains B vitamins, vitamin E/K, etc.

l Protein: Moringa contains all nine essential amino acids and is a rare source of complete plant protein. Its protein content is comparable to that of yogurt and can meet the needs of tissue repair. It is particularly important for vegetarians.

l Antioxidants and phytonutrients: It contains antioxidant components such as flavonoids quercetin, chlorogenic acid, beta-carotene and vitamin C, as well as special components like moringa oleifin and benzyl isothiocyanate, which have anti-inflammatory and anti-cancer potential

Ii. Functions and Effects

l Promoting metabolism: The nutrients in Moringa leaf powder help increase the metabolic rate, assisting the body in better detoxification and energy consumption

l Improving sleep quality: Some components in Moringa leaf powder have a sedative effect, which can relieve anxiety and tension, thereby enhancing sleep quality.

l Boosting immunity: Moringa leaf powder is rich in vitamin C and other natural anti-inflammatory compounds, which can support the normal function of the immune system and enhance the body’s resistance

l Lowering blood pressure, blood lipid and blood sugar: Some active ingredients in Moringa leaf powder have the effect of relaxing the smooth muscle of blood vessels, which can indirectly relax the peripheral arterial wall and lower blood pressure. At the same time, it can also help regulate blood lipid and blood sugar levels.

l Antioxidant: Moringa leaf powder is rich in polyphenolic compounds, which have the ability to eliminate free radicals and prevent cell damage

l Weight loss and beauty care: Moringa leaf powder helps promote metabolism and detoxification, thus having certain weight loss effects. For women, it can also improve skin condition and has a beauty effect.

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Iii. Method of Consumption

l Direct brewing and drinking: Add one spoonful of Moringa leaf powder to boiling water, stir well, and let it cool to a suitable temperature before drinking. You can also add Moringa leaf powder to fresh milk or prepared milk powder, stir well and drink it. The taste is like matcha. In addition, you can also add Moringa leaf powder to honey water and adjust the amount of honey according to your taste

l Add to dishes

       Spicy pork barrel rice  Moringa noodles   Moringa porridge    Moringa soup   Moringa vegetable

l Patisserie and Confectionery

Moringa cookies: Add an appropriate amount of moringa leaf powder to the cookie recipe to make delicious green cookies

Moringa yogurt: Add moringa leaf powder to the yogurt and consume it together

Iv. Eating tips

l Dosage: For daily health care, 5 to 10 grams per day is sufficient (about 1 to 2 small spoons). Excessive dosage may cause gastrointestinal discomfort (such as diarrhea). Start with 3 grams for the first time to allow the gastrointestinal tract to adapt.

l Contraindications: Pregnant women, lactating women, patients with low blood pressure (Moringa may assist in lowering blood pressure), and people taking hypoglycemic or antihypertensive drugs should consult a doctor before consumption to avoid interactions.

l Storage: Moringa leaf powder is prone to absorbing moisture. After opening, seal it and store it in a cool and dry place, or refrigerate it. Avoid direct sunlight to prevent nutrient loss and deterioration.

 

Contact:Judy Guo

WhatsApp/we chat :+86-18292852819

E-mail:sales3@xarainbow.com


Post time: Nov-25-2025

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