Organic Green Coffee Bean Extract low caffeine

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Specifications´╝ÜChlorogenic acid 50%

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Product function and application

Green coffee bean extract is derived from the seeds of small fruit coffee, medium fruit coffee and large fruit coffee in the rubiaceae family. Its main component is chlorogenic acid, which has the functions of reducing blood pressure, anti-tumor, tonifying kidney, anti-oxidation, etc., and can also be used in health food to make health food sweet and tasty.

Pharmacological action

It has significant efficacy in preventing and treating nasopharyngeal carcinoma, and has significant efficacy in treating tumors of these organs, and has the characteristics of low toxicity and safety; It can treat anemia caused by various causes, and not only limited to hemorrhagic anemia, hemolytic anemia, hematopoietic anemia including giant cell anemia, aplastic anemia and hyperplenism, and has therapeutic effect on leukopenia, granulocytopenia and agranulocytosis caused by various causes. It has therapeutic effect on megakaryon system changes caused by various reasons, such as idiopathic thrombocytopenic purpura. It has certain therapeutic effect on myelofibrosis and bone marrow infection caused by various reasons. Health food: can make health food sweet and delicious taste good, with heat and detoxification, nourishing skin, lifting tobacco and alcohol too much.

Clinical application

1, antihypertensive effect, chlorogenic acid has a significant antihypertensive effect, and its curative effect is stable, non-toxic side effects.
2, anti-tumor effect, Japanese scholars have studied chlorogenic acid also has an anti-mutation effect, revealing the preventive effect on tumors.
3. Tonifying kidney and enhancing body immunity
4, anti-oxidation, anti-aging, resistance such as bone aging
5, antibacterial, antiviral, diuretic, gallbladder, blood lipid, fetal protection.
6, burn fat, improve the body's metabolic rate.
In recent years, scientists in the United States have proved the weight loss effect of green coffee bean extract, which is widely popular in the United States, Europe and Japan markets.
Green coffee bean extract contains more chlorogenic acid, so it is often used as an effective source of chlorogenic acid, so in the field of weight loss and fat reduction, green coffee bean extract has a wide range of applications. Existing studies have pointed out that direct consumption of green coffee bean extract can obtain better weight loss effect. In order to enhance the weight loss and fat reduction effect of green coffee bean, large doses of green coffee bean extract are often used in practice. Users who take large doses of green coffee bean extract often experience discomfort and adverse reactions due to a stronger sense of hunger or burning stomach.

green coffe bean
Chlorogenic acid

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